Unveil the refined elegance of ourYirgacheffe Grade 1 green coffee, a premier selection from the renowned Yirgacheffe region of Ethiopia. This coffee is celebrated for its clarity, bright acidity, and intricate flavor profile, achieved through meticulous washed processing.

Origin: Yirgacheffe, Ethiopia
Processing Method: Washed (Wet) Process
Grade: 1

Flavor Profile:

• Aroma: Delicate and floral, with fragrant notes of jasmine and citrus blossoms.
• Flavor: A complex symphony of bright citrus, sweet stone fruits, and subtle floral undertones. The washed process highlights the coffee's natural clarity and vibrant flavors, featuring hints of lemon, peach, and bergamot.
• Body: Light to medium-bodied, with a silky and clean mouthfeel.
• Acidity: Bright and lively, with a crisp and well-balanced acidity that enlivens the cup.
• Aftertaste: Refreshing and long-lasting, with a clean and pleasant finish that echoes the coffee's floral and citrus notes.